Chicken 65 Recipe | Restaurant Style Chicken 65 Recipe | Chicken Recipe

Chicken 65 Recipe | Restaurant Style Chicken 65 Recipe | Chicken Recipe - Zoobia Farooq

                                        

Chef	Zoobia Farooq

Chicken 65 recipe. Chicken 65 is a perfect restaurant style starter recipe that is hot and spicy. If you are a chicken lover, then you will love this recipe. You don't need to rush to the restaurant any more if you have all the ingredients at home for this lovely party appetizer.

Chicken 65 is one of the most popular snack and a starter recipe all across India... It is made using boneless chicken pieces marinated with some spices and deep fried.

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Recipe:-

Chicken 65 

Preparation Time: 15 minutes + marination time

Cooking Time: 20 minutes

Serves: 2 

Course: Snack

Ingredients 

500 gms chicken, cut in cubes 

½ cup yogurt 

1 tbsp ginger garlic paste 

1 tbsp curry leaves, chopped

Black pepper powder to taste 

Salt to taste / नमक स्वाद अनुसार

2 tsp red chilli powder / Kashmiri Red chili Powder

2-3 tbsp Corn flour 

Oil to deep fry 

For Tempering

1 tbsp oil 

2 green chillies, slit 

1 tbsp garlic, chopped 

10-12 curry leaves 

Black pepper powder to taste 

Process :-

• Add chicken, ginger garlic paste, curry leaves, black pepper powder, salt and red chilli powder. rice flour and mix well. 

• Mix and coat the chicken well, set aside to marinate for minimum 10 minutes. 

• Heat oil in a pan and deep fry the chicken until crisp. 

• Drain on an absorbent paper and set aside. 

• For tempering heat oil in a pan, add green chillies, garlic and curry leaves, saute till fragrant. 

• Add the fried chicken and toss well. Add black pepper powder and toss well. 

• Serve hot.


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